The Vegetarian Bag

$89.00 – subscription plans available

Recipes and ingredients for 3 inspirational vegetarian meals for 2 people.

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Red lentil and tomato ragù on spaghetti with mesclun

NZ made vegetarian cheese, organic tinned tomatoes and red lentils, locally grown mesclun and herbs

Mexican mushroom rice with lime and avocado aioli and toasted corn

Super quick and super flavoursome! Another gluten and dairy free option on offer with this Mexican rice dish

Chipotle pumpkin patties served with rustic polenta chips and Marie Rose aioli

Great veggie patties with buns from bella pane, polenta chips and a delicious twist on aioli!

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Additional information

Red lentil and tomato ragù on spaghetti with mesclun

Servings

2 People, 4 People

Mexican mushroom rice with lime and avocado aioli and toasted corn

Servings

2 People, 4 People

Chipotle pumpkin patties served with rustic polenta chips and Marie Rose aioli

Servings

2 People, 4 People

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