The Vegetarian Bag

$89.00 – subscription plans available

Recipes and ingredients for 3 inspirational vegetarian meals for 2 people.

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Courgette mac and cheese with garlic-crumb topping

More cheesy goodness with this family favourite. New Zealand new season garlic, wholemeal bread rolls from Bella Pane in Cambridge, courgettes from Pukekohe, NZ Edam cheese

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Fried halloumi on orange and kale salad with lemon dressing

Squeaky cheese - we love it! Great with citrus our Organic halloumi, orange and locally grown kale salad

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End of summer vegetable stack with basil and walnut pesto

A great dish to end the season with, a tasy vegetable medley packed with summer veg colours and flavours!

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Additional information

Courgette mac and cheese with garlic-crumb topping

Servings

2 People, 4 People

Fried halloumi on orange and kale salad with lemon dressing

Servings

2 People, 4 People

End of summer vegetable stack with basil and walnut pesto

Servings

2 People, 4 People

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