The Inspiration Bag for 2

$91.00 – subscription plans available

Gluten free every fortnight. Recipes and ingredients for 3 inspirational foodie meals for 2 people.

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Nacho crumbed chicken with creamy mushroom sauce and side salad

Free-range chicken schnitzel, wholegrain nachos from Go Nutz in Auckland, mushrooms from the South Island, spring onion from Pukekohe, red chilli from Whakatane

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Creamy pumpkin and sage risotto with halloumi pops

Spray-free crown pumpkin from Kaipaki, organic halloumi from Zanu Zeus in Wellington, sage from Henderson, brown onion from Pukekohe, imported arborio rice

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Lamb skewers served on beetroot and date freekeh with lemon dressing

Waikato-reared lamb pieces, red onion from the South Island, beetroot from Ohakune, imported freekeh and tahini, spray-free lemons from Morrinsville

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Additional information

Nacho crumbed chicken with creamy mushroom sauce and side salad

Servings

2 People, 4 People

Creamy pumpkin and sage risotto with halloumi pops

Servings

2 People, 4 People

Lamb skewers served on beetroot and date freekeh with lemon dressing

Servings

2 People, 4 People

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