The Inspiration Bag for 2

$91.00 – subscription plans available

Gluten free every fortnight. Recipes and ingredients for 3 inspirational foodie meals for 2 people.

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Albóndigas in tomato sauce served with kumara, feta and spinach salad

Spanish tapas style meatballs with Waikato raised beef in a rich flavoursome tomato sauce - fantastico!

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Chicken and pine nut eliche with sundried tomatoes

Pasta spirals - eliche - who knew!?! Free range NZ chicken, succulent sundried tomatoes and that can't be beaten pine nut flavour...yum yum yum!

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Mildly smoked fish cakes with honey-buttered carrot and bean medley

Smoked fish from Raglan Fisheries paired with a great bunch of locally grown veg with sweet, buttery goodness...

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Additional information

Albóndigas in tomato sauce served with kumara, feta and spinach salad

Servings

2 People, 4 People

Chicken and pine nut eliche with sundried tomatoes

Servings

2 People, 4 People

Mildly smoked fish cakes with honey-buttered carrot and bean medley

Servings

2 People, 4 People

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