The Express Bag for 2

$115.00 – subscription plans available

Recipes and ingredients for 4 speedy meals ready in under 25 minutes. Feeds 2 people.

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Pork and herb meatballs on couscous salad with yoghurt pour-over

Sausage from Lifestyle Meats in Hamilton, NZ yoghurt, carrot from Ohakune, imported couscous, herbs from Cambridge

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Chicken in caper-tomato sauce served on spaghetti with garlicy broccolini

Free-range chicken breast, locally grown broccoli, imported Italian tomato passata, capers and spaghetti, locally grown garlic

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Pita pockets stuffed with spiced beef and apple raita

Waikato reared beef mince, chilli from Whakatane, NZ grown apples, mint and mesclun from Cambridge, NZ yoghurt

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Paneer and cauliflower masala with basmati rice and coriander

Paneer from Zany Zeus, onion and cauliflower from Pukekohe, coriander from Southern Fresh in Cambridge

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Additional information

Pork and herb meatballs on couscous salad with yoghurt pour-over

Servings

2 People, 4 People

Chicken in caper-tomato sauce served on spaghetti with garlicy broccolini

Servings

2 People, 4 People

Pita pockets stuffed with spiced beef and apple raita

Servings

2 People, 4 People

Paneer and cauliflower masala with basmati rice and coriander

Servings

2 People, 4 People

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